IT’S ALL
ABOUT
FISH!
Lawrence Otterburn is one of the Costa del Sol’s most popular chefs. His passion and commitment to bringing quality food to the coast has won him a legion of loyal fans over the 10 years he has been working in Spain. His charming restaurant in the hillside village of La Heredia has become a top dining destination for connoisseurs of fine food and wine. La Fishita, is Lawrence’s latest project and become a top dining brings all his know-how as a chef to the table…Read More

WELCOME TO LA FISHITA …
AT FISHITA WE LIKE TO SWIM AGAINST THE TIDE AND DO THINGS A LITTLE DIFFERENTLY
Yes, we are a traditional fish and chip shop but we have added our modern, culinary expertise to the concept of fish frying to bring you a more satisfying seafood experience. We are on a mission to bring you the best fish and chips money can buy. Quality fish, fat chips and juicy sausages are just the tip of the iceberg. We also produce all our own sauces – you name it and we make: wasabi, sweet chilli, tartar, curry and more…Read More


